I love Mexican food. LOVE Mexican food. Out of all the cheesy spicy goodness to choose from, one of my favorite dishes is Chile Relleno. A friend gave me a recipe for a chile relleno casserole that uses 2 pounds, TWO POUNDS, of cheese as well as numerous whole eggs, and condensed milk. On occasion, […]
Mozzarella Eggplant
In keeping with our decision to eat vegetarian a night or two a week, I’ve been creating new or revamping old recipes. Last night, we converted my Mozzarella Chicken to Mozzarella Eggplant. I can’t believe I’m saying this but I think I actually like the eggplant better. It was sooooo good. I nearly cried […]
Tilapia and Ice Cream
I think Cupid’s arrow must have missed me because I’m just not a Valentine’s Day type of girl. It works out because I don’t eat chocolate, I don’t own a suitable vase for flowers, and too much red stresses me out. I’m not one of those people who dislike Valentine’s day because “we should fill our […]
Piccata-like Chicken with you guessed it….
artichokes!!!!! Leave’em out if ya don’t like’em. This is one of my last minute “I don’t know what to cook” recipes because the ingredients are all staples in my kitchen. It’s that easy and quick and most importantly good for you. And honestly I don’t really know if you can even call this Chicken Piccata. […]
Chicken Salad with Strawberry Tarragon Dressing
I live in Southern California and with that comes pollution, earthquakes, smog, fires, mudslides, extreme politics, gangs, and bad drivers but it’s all worth it. For the strawberries. I think strawberry season in California for me is what manna from God in the wilderness was for the Israelites. Other people feel the same way because […]
Seared Tuna with Sweet-n-Sour Spinach Salad
4×4 Veggie Chili Recipe
Unfortunately I can’t claim I love vegetables, except artichokes. So I’m always looking for ways to dress them up a bit. The best part about this chili (besides its name…thank you very much!) is that it’s a great way to eat a load of veggies without eating a big boring pile of broccoli. This chili […]
Lemon Chicken Kebabs
It’s almost summer time. Yippeee!!!! Not only does summer mean evening walks and trips to the beach (or pool), but BBQing! Yum. Yum. YUM. This recipe goes perfectly with my Middle Eastern Chopped Salad. And the chicken makes fantastic leftovers. Maybe one of these days I’ll cook something other than chicken. Lemon Chicken Kebabs […]
Middle Eastern Chopped Salad
Recipe Blueberry French Toast
Sometimes it’s hard to choose to eat healthy. ESPECIALLY WHEN YOUR HUSBAND MAKES WHITE PANCAKES ON SATURDAY MORNING!!!!! So to feel like I wasn’t totally being deprived I made this french toast. It doens’t tastes like WHITE PANCAKES but it is yummy and feels like a treat while still keeping my blood sugar stable and my […]